The Green Bard

The Green Bard writes about nature, wildlife, conservation, herbs, foraging, gardening and more

Showing posts with label food. Show all posts
Showing posts with label food. Show all posts
Thursday, 14 February 2019

The Ecological Park Varzea in Quinta Do Conde in Portugal

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A lot more to the town of Quinta Do Conde Map of the Ecological Park (Photo: Steve Andrews) If you were driving through on the main ...
Sunday, 10 June 2018

The Cacti of Iberia

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Cacti of Spain and Portugal  Prickly Pears (Opuntia dillenii) You will see cacti growing in many parts of Iberia, mainly types of ...
Friday, 11 March 2016

Stinging Nettles are a very useful edible plant

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The Stinging Nettle (a poem rescued from the defunct Bubblews) Stinging Nettles (Photo: Public Domain) Most people think that...
Monday, 9 November 2015

Edible wild mushrooms found in November

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November fungi In a mild autumn there are still plenty of edible wild mushrooms and fungi that can be foraged for in November, as long ...
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Wednesday, 6 May 2015

Black Mustard is an edible wild flower it is easy to forage for

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Black Mustard Photo by Steve Andrews Black Mustard ( Brassica nigra ) is a very common and widely distributed edible plant in the cabba...
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The Green Bard
I am an author, singer-songwriter, poet, naturalist and environmental activist. I am from Cardiff originally but now live in Portugal. I am listed as a "Famous Cardiffian." I am also known as the Bard of Ely, a title I was given by Big Issue Cymru magazine when I was a columnist.
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